How to Make Brigadeirão de Pote no Sous Vide Perfectly Every Time

Have you ever craved a dessert that’s not only delicious but also incredibly easy to make? Well, let me introduce you to the delightful world of Brigadeirão de Pote no Sous Vide! This creamy, chocolatey treat is perfect for satisfying your sweet tooth and impressing your family and friends. Plus, it’s a fantastic addition to your repertoire of easy pasta recipes and 30-minute meals for those busy weeknights. Let’s dive into this simple step-by-step guide that will have you making Brigadeirão like a pro!

Why You’ll Love This Recipe

• It’s incredibly creamy and rich, making it a perfect dessert for chocolate lovers.
• Using the sous vide method ensures a perfectly smooth texture every time.
• It’s a quick and easy recipe that can be made ahead of time.
• Perfect for gatherings or a cozy night in with your family.
• It’s a unique twist on traditional desserts that will wow your guests!

Ingredients

To make Brigadeirão de Pote no Sous Vide, you’ll need the following ingredients:

• 1 can of sweetened condensed milk
• 1 can of evaporated milk
• 1 cup of chocolate powder (unsweetened)
• 4 large eggs
• 1 tablespoon of butter
• 1 teaspoon of vanilla extract
• Pinch of salt

Full ingredient list with measurements is provided in the printable recipe card below.

How to Make the Recipe

Now, let’s get started on making this delicious Brigadeirão de Pote no Sous Vide!

1. Begin by preheating your sous vide machine to 85°C (185°F).
2. In a blender, combine the sweetened condensed milk, evaporated milk, chocolate powder, eggs, butter, vanilla extract, and salt. Blend until smooth and creamy.
3. Pour the mixture into mason jars, filling them about ¾ full to allow for expansion.
4. Seal the jars tightly and place them in the sous vide water bath. Cook for 1 hour.
5. Once cooked, carefully remove the jars from the water bath and let them cool to room temperature.
6. Chill in the refrigerator for at least 2 hours before serving.

Pro Tips for Making the Recipe

Here are some helpful suggestions to ensure your Brigadeirão de Pote turns out perfectly:

• Make sure to blend the mixture thoroughly to avoid any lumps.
• Experiment with different chocolate powders for varied flavors.
• If you prefer a sweeter dessert, feel free to add a bit more sweetened condensed milk.
• For a fun twist, add a sprinkle of sea salt on top before serving!

How to Serve

Serving Brigadeirão de Pote is as delightful as making it! Here are some ideas:

• Top with whipped cream and chocolate shavings for an extra indulgent treat.
• Serve alongside fresh berries for a refreshing contrast.
• Pair with a cup of coffee or tea for a cozy dessert experience.
• For a fun family night, let everyone customize their jars with toppings like nuts or caramel sauce.

Make Ahead and Storage

This Brigadeirão de Pote is perfect for making ahead of time! Here’s how to store it:

• Store the jars in the refrigerator for up to 5 days.
• If you want to make it even further in advance, you can freeze the jars (just be sure to leave some space at the top for expansion).
• Thaw in the refrigerator overnight before serving.

Now that you have this delightful recipe in your arsenal, you can easily whip up a creamy, chocolatey dessert that’s sure to impress! Whether you’re looking for quick family dinners or simply want to indulge in something sweet, Brigadeirão de Pote no Sous Vide is the perfect choice. So, gather your ingredients, fire up that sous vide machine, and enjoy this delicious treat!