Go Back

Chocolate Ruby RB1 da Callebaut

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 4 pieces
Calories 550
A unique chocolate experience highlighting the vibrant color and flavor of Callebaut's Ruby chocolate, enhanced with a touch of citric acid.

Ingredients

Main Ingredients

  • 200 grams Chocolate Ruby
  • 1 grams ácido cítrico (citric acid)

Instructions 

  • Pure: melt the chocolate and add citric acid, then cool.
  • Experiment with pure: note the flavor and color.
  • Enjoy the beautiful color, texture, and melting sensation.

Notes

Adding citric acid enhances the tangy notes of the Ruby chocolate.
Calories: 550kcal
Cost: $15
Course: Dessert
Cuisine: Belgian
Keyword: Chocolate Ruby