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Kit Kat Avelã

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 8 pieces
Calories 250
A delicious homemade treat combining smooth milk chocolate with crunchy hazelnuts, inspired by the classic Kit Kat bar.

Ingredients

Main

  • 200 grams chocolate ao leite
  • 100 grams avelã (roasted and chopped)

Instructions 

  • Melt the milk chocolate in a double boiler or microwave.
  • Mix in the chopped hazelnuts.
  • Pour the mixture into a lined mold and refrigerate until set.

Notes

Chill the mixture thoroughly for best results.
Calories: 250kcal
Cost: $10
Course: Dessert
Cuisine: fusion
Keyword: chocolate, hazelnut