Go Back

Nutella da Milka: Pasta de Chocolate e Pouca Avelã

Prep Time 10 minutes
Total Time 10 minutes
Servings 10 tablespoons
Calories 150
This recipe features a chocolate and hazelnut spread inspired by Milka, perfect for those who enjoy a subtle hazelnut touch in their chocolate.

Ingredients

Main Ingredients

  • 1 cup Pasta de Chocolate
  • 0.5 cup Avelã (roasted and chopped)

Instructions 

  • Mix the chocolate spread with chopped hazelnuts until well combined.
  • Store in a glass jar and enjoy.

Notes

Adjust hazelnut amount for desired flavor.
Calories: 150kcal
Cost: $15
Course: spread
Cuisine: International
Keyword: chocolate, hazelnut